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Our Journey to Becoming a Famous Chicken Franchise

Our Journey to Becoming a Famous Chicken Franchise

Bojangles’ exciting journey to becoming a famous chicken franchise began when we opened our first quick-service restaurant (QSR) location in Charlotte, North Carolina, in 1977. Our founders, Jack Fulk and Richard Thomas, set out to create an authentic Southern dining experience that maximized convenience without sacrificing taste. Over the years, word has spread about our […]